''It's not always bad to fail"
i'm very impressed with the words from the owner of Oshima Restaurant, one of HALAL japanese restaurant which is located in Shah Alam. From my sight, I can see a superwoman who full of spirit trying to find income just to support the family.
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| Madam Asnidar Hanim Yusuf |
She tells some challenges to get halal certification from JAKIM and how she persuaded the supplier from Japan to get HALAL certification. And Alhamdulillah, the acceptance of the use of halal goods in the food industry is very well received since lately.
She also gave some tips in starting the business. For example start a business in moderation. Do a little research so that management of the business running smoothly. As in Malaysia, not many Japanese food restaurant opened and Madam Asnidar consider it as obligatory Kifayah that facilitate Malaysian especially Muslim especially for halal Japanese food.
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| Lot of responses about the sharing session in MGB4013 Facebook. |
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